douillet ドゥイエ

Specials

The classic French dish "Foie Gras Terrine"
2600 yen(Tax included)
"Foie Gras Terrine Pain d'Epices" is a traditional dish made using a classic ingredient of French cuisine.The foie gras is cooked to perfection, giving it a smooth texture and a light flavor that melts in your mouth.The accompanying fruit sauce is visually vibrant and adds a touch of elegance to the dish.A very satisfying dish with a perfect balance of sweet and sour flavor and the richness of foie gras.
Fish dishes that bring out the flavor through aging go perfectly with white wine.
Please contact us
Our fish dishes are made using fresh, seasonal fish carefully selected from Toyosu Market.By aging it moderately while still fresh, the flavor is concentrated, the skin is baked to a crisp and fragrant texture, and the meat is plump and juicy.The fragrant seasonal sauce enhances the sweetness and umami of the fish.It also pairs perfectly with wine!
Tender meat! "Meat dishes" served with traditional red wine sauce
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This restaurant is particular about procuring the best quality Wagyu beef at any given time, mainly from Kyushu, such as Miyazaki Beef and Kagoshima Black Beef. They prepare lean red meat that is tender and juicy.You can enjoy the rich flavor of red meat and the inherent umami of the soft meat that spreads the more you chew it.Enjoy a blissful moment with a glass of wine in hand.

[A hideaway French restaurant♪] The interior of the restaurant, renovated from an old Japanese house, is a relaxing space with a white base, where you can leisurely enjoy French cuisine and natural wine. The counter seats in front of the open kitchen are special seats where you can get a close-up look at Chiba-san cooking.You can spend a blissful time surrounded by delicious sounds and aromas.
[A space that combines traditional Japanese house, renovation and modern design] "Duillet" has been renovated with a sophisticated, contemporary design while retaining the atmosphere of a traditional Japanese house.The white-based interior and open kitchen create an exciting space that is sure to excite you just by looking at it.Enjoy a variety of dishes prepared right before your eyes in our live kitchen, where the chefs' skills shine.
[A sense of privacy! Perfect for dates, anniversaries, and birthdays ♪] The calm table seats are perfect for anniversaries or dates to spend with your loved ones.◎ The private table seats are often used by families or girls' parties.Enjoy a special moment in a space where old and new come together in harmony!

ドゥイエ

Address
東京都杉並区西荻南２-24-17
Access
3 minutes walk from the south exit of JR Sobu Line "Nishi-Ogikubo Station" / 226m from Nishi-Ogikubo Station
Phone number
070-3244-8126
Business hours
Mondays, Thursdays, Fridays, holidays, and days before holidays: 17:00~23:00 (last order for food 21:30) Saturday, Sunday: 12:00~14:30 (Last order for food 12:30) 18:00~22:00 (Last orders 21:00)
bartime 20:00~
Regular holiday
Fire, water
Related pages

Average amount spent
Dinner: 10001-15,000 yen
Accepted credit cards
available（VISA, Master, Amex, DINERS, JCB）
Electronic money
unusable
Comments concerning price
Service charge: None / Charge: 500 yen per person (tax included)

Smoking/non-smoking
All seats are non-smoking
Laws regarding measures against passive smoking have been enacted, so please contact the store for accurate information.
Smoking Room
Free